Christian loves salsa. He will put salsa on anything and this is his favorite. This works equally well as a small salad, just toss with salad greens. You can play around with the recipe adding more of what you love. You can also do without the cilantro if you don't care for it.
Christian’s Salsa
2 15-ounce cans black beans, drained and well-rinsed
4 bell peppers, a mix of colors, diced
4 – 5 tomatoes, diced
1/2 super-large or 1 medium red onion, chopped into a small dice
3 garlic cloves, minced
Juice of one lime or ½ lemon
3 tablespoons olive oil
3/4 teaspoon salt
¼ teaspoon freshly ground black pepper
1/8 teaspoon cayenne
2 tablespoons chopped cilantro
Mix all in a large bowl and serve.
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